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Notes

Gelatinous. I think the word I want is gelatinous.

Armed with cinnamon and sugar, I tried british porridge again.  I still hate it.  Rolled oats, in my book, are definitely inferior to cracked oats.  To me, this tastes like some kind of oatmeal-in-a-blender sludge one would feed a person who had wired shut their jaw.

Can’t say I didn’t try!